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Lapsang Souchong Black Tea (Caffeine)

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Lapsang souchong is a type of black tea that is grown in the Wuyi Mountains of the Fujian province in China. It is known for its smoky flavor, which is imparted to the tea leaves by drying them over pine wood fires. The tea leaves are then oxidized, rolled, and fermented to create the final product. Lapsang Souchong has a strong, robust flavor and a deep, amber color when brewed. It is often enjoyed on its own or as an ingredient in cocktails and other recipes.

The tea is often described as having a strong, robust flavor with hints of pine and wood smoke. It is commonly used as an ingredient in blended teas and is also enjoyed on its own as a standalone beverage.

We offer Lapsang Souchong in 1.5 oz and 3 oz bags. This tea has caffeine.