Tea Type: Black Tea Infusions possible: 3
Ingredients: Ceylon black tea (decaf), Australian lemon verbena, lemon peel, and oil of lemon.
Lemon Crème Black Tea (Decaffeinated)
Crafted from the finest high-elevation Ceylon black teas, this decaffeinated blend is infused with Australian lemon verbena, lemon peel, and oil of lemon. Enjoy Lemon Crème decaf black tea alongside scones or lemon-flavored pastries to enhance the taste of your delicious desserts.
Our Lemon Crème loose-leaf tea is available in 1.5 oz and 3 oz bags.
Steeping Instructions: Use 1 teaspoon per 6-8 oz of water212°F (100°C) - Boiling Steep for 3 Minutes
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